Friday, November 4, 2011

A Favorite Snack: Chips and Salsa

Chips and salsa are one of my favorite snack. Especially homemade salsa. I made one of my favorite salsa recipes a couple of weeks ago to have with these Taco Cupcakes for dinner. I've been making variations of this recipe since a friend is high school introduced me to making salsa.

Even though the recipe uses canned tomatoes, it still tastes very fresh. I promise.



Salsa Recipe

2 Cans Stewed Tomatoes (Mexican Seasoned or Plain)
1 Bunch of Green Onions Diced
1/2 Bunch of Cilantro Chopped
1 tsp. Crushed Red Peppers (more or less to taste)
1 tsp. garlic powder
1/2 tsp. Salt
1 tsp. oregano

Pour one can of tomatoes into a blends add all other ingredients and then the 2nd can of tomatoes. Blend for 2 -3 seconds. (Don't do it longer, or it will not taste right.)

Let me know if you give this a try!  Hope you enjoy it.

6 comments:

  1. LOVE salsa! I'll have to try this!! :)

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  2. Homemade salsa is one of my favorites to eat too! I could eat it every day! I'll have to try this recipe!!!
    e.

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  3. Hmm love Mexican food - will have to try this. Thanks for sharing!

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  4. You're blog is soo great! I just posted on a paprika chips recipe that would go perfectly with this salsa. Enjoy!

    http://wp.me/p1XfKv-ag

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  5. Tried this tonight, Lisa. It's in the fridge waiting to get eaten! I hope it's as good as yours!

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