Creamy Cauliflower Soup with Bacon and Gorgonzola from Steamy Kitchen.
This looks so delicious. Now we just need the temperature to drop below 100 degrees so that I feel like I can eat soup for dinner without overheating.
Have you seen the newest issue of the Sweet Paul Magazine?
Be sure to check out the 1,000 layer cake on page 53. And the Salted Carmel Cake on page 54. And the Goat Cheese and Dill Quiche on page 89. Yum!Tonight, my sister is making me the best carrot cake recipe ever from this cookbook for MY BIRTHDAY!
YAY! It will be fun to celebrate with family tonight.
It will be fun to celebrate with you!! Happy B-day. xo
ReplyDeleteHappy Birthday again my friend!! SERIOUSLY--hope your day is AWESOME!! :)
ReplyDeleteit is in the oven! woo who! happy birthday to you!
ReplyDeletehappy birthday :) boy, I'm hungry now, too, from reading this post! everything looks so yummy-- enjoy your cake!
ReplyDeleteHAPPY BIRTHDAY!!!!!! And a 1,000 layer cake?!?!? WOW! :):):):):):):):):):):):):):):):):):):):):):):):):):):):):)
ReplyDelete