Thursday, November 17, 2011

Dark Brown and Light Brown

Just a few minutes ago, I looked at my dessert board on Pinterest and noticed a trend in the things I'm pinning...

The desserts are all a mix of light brown and dark brown. Guess I favor a certain kind of dessert!

I haven't baked any treats for a while and I think it's about time. Where should I begin?

These White Chocolate Gingerbread Cookies are at the top of the list.

If you want these too, but don't want to bake, Paradise Bakery has a really delicious Molasses cookie right now that is seasonal. It's seriously so good.

This Martha Stewart Crisp Coconut and Chocolate Pie only has four ingredients: butter, coconut, whipping cream and chocolate. How could you go wrong with those ingredients?

These S'more Cookie Bars look much better that S'mores made over a campfire because of the cookie topping.

Okay, I should go to bed now so that I don't stay up late making and eating one of these treats. Hopefully I'll have time to try one of these recipes out this weekend!


  1. I've had those smores bars on my list since this summer too! I even bought fluff to make them, but we used it up on sundaes! Guess I need to get some more and finally give them a try!

  2. Ohhhhhh YUM!! Now I wonder... do you tend to scrap with those colors too?? LOL! :):):):):):):):):):):)



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